PEÑÍN
Scarlet cherry red with a high robe.
Intense aroma of red fruits, redcurrant, present throughout the entire evolution, opening up on a balsamic (gentle notes of eucalyptus) and spiced complexity. In its evolution, marked notes of cocoa and black liquorice.
In the mouth, its creaminess hides a good potency of ripe tannins, accompanying very fresh fruity notes typical of the region (redcurrant, plum) under which nuances of varietal apices and herbs of the woods alternate.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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Un vi merlot ben elaborat i de molt bon beure, licorós, notes de fruïts vermells. Molt recomenable com els altres vins de la bodega Abadal