PARKER
Pale yellow, bright with greenish notes on the rim.
On the nose, the aromas bring back memories of spring flowers mixed with white fruit such as pear, green apple, white currant ...
Silky and pleasant palate due to a perfect balance between structure and acidity. Long and persistent aftertaste that reminds us of the freshness and youth of a white.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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