PEÑÍN
Pale yellow with greenish reflections. Clean and bright crystalline.
Aromas of peach, pineapple, floral and dry grass notes combined with faint notes of wood, vanilla, toasted notes from its oak aging phase.
Tasty, perfumed on the palate, with good structure and balance, acidity and a very long finish that gives it a great personality, noting the aging, persistent. It came with character, unctuous sensations, fatty, glyceric.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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