PARKER
Clean and bright, pale straw color with green hues. Fine bubbles with good training and plenty of tears and crown.
Clean and free, where the aromas of white fruits such as apples merge with the fine and complex bouquet Baker, brioche and nuts.
Dry and satiny, the aftertaste is perfectly harmonious with aromas of pastry aging.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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