Clear, bright, pale yellow with golden eflects. Continuous carbonic.
Clean and intense aromatic expression on green apples and citrus combined with bread, fennel and hazelnuts.
Fresh and tasty with fine carbonic integration and good acidity. Plenty of fruit, quince and nuts. Long lasting aftertaste.
Molt bona relació qualitat-preu
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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