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Photo Matsu El Pícaro red wine
Wines D.O. Toro
 

Matsu El Pícaro

0,75 L. I Vintage: 2021
8,17€
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Photo Matsu El Pícaro red wine
Matsu El Pícaro
0, 75 L.
8,17€
DETAILS
  • Vintage: 2021
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 14, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019 E
  • 2018 E
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 MB
  • 2013 MB
  • 2012 MB
  • 2011 E
  • 2010 E
YEAR QUALIFICATION
  • 2009 E
  • 2008 E
  • 2007 MB
  • 2006 MB
  • 2005 E
  • 2004 E
  • 2003 E
  • 2002 MB
  • 2001 E
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

This wine has a great robe and purplish colour, which denotes its youth.

AROMA:

Intense aroma where you can discover dark fruits such as blackberries and blueberries. Mineral notes also appear, giving freshness and complexity.

TASTE:

In palate, fruitful sensations dominate again, fleshy, provided by the maturity of the grape it belongs from.

MATCHING
Dishes of medium-high gustatory power.
Meats and traditional stews such as duck with fruits (orange, baked pears…). Chicken with pine nuts and plum. White sauced meats.
Very interesting with stewed fish, such as cod in “ajoarriero” style or a “marmitako”, typical from Basque country.
OPINIONS
Have you tasted this product?
User: christophe Date: 22/05/2018

beaucoup de fruit, agréable a boire

Wines D.O. Toro
Wines reds designation of origin D.O. Toro
The denomination of origin Toro was founded on 1987, a wine-growing zone that is gaining prestige due to the quality of its wines, better and better every year and highly recognized in fairs and specialized contests. The region is irrigated by the Duero River, between the regions of Zamora and Valladolid, in the east and the west respectively. It comprises the more occidental part of the Castilla y León community. The vines reach a surface of 5.800 hectares with an annual wine production of barely 10 millions of liters.

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