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Photo Mirgin OPUS Paratge Qualificat Vallcirera sparkling wine
Wines D.O. Cava
  • Ecologic Product
 

Mirgin OPUS Paratge Qualificat Vallcirera

0,75 L. I Vintage: 2019, Excellent
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32,40€
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Ecologic Product
Photo Mirgin OPUS Paratge Qualificat Vallcirera sparkling wine
Mirgin OPUS Paratge Qualificat Vallcirera
0,75 L.
32,40€
DETAILS
  • Vintage: 2019, Excellent
  • Type: White Sparkling
  • Capacity: 0,75 L.
  • Alcohol content: 12,0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2024
  • 2023
  • 2022
  • 2021
  • 2020 B
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 B
YEAR QUALIFICATION
  • 2009 MB
  • 2008 E
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 B
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2010 90
TASTING NOTE
Colour

Straw yellow colour with greenish hues, very brightly and clean. It shows a wonderful thin bubble, with a persistent crown and a well integrated carbonic.

AROMA:

It has an aromatic nose, with nuances of golden apples, aniseed flavours, vegetables. An aromatic very pleasant as a whole.

TASTE:

In mouth it’s a lively wine, tasty, with a rounded step by mouth. It feels creamy and stands out his ageing nuances (toasted butter, toffee caramel). It leaves us a long and persistent end.

MATCHING
We can take it with very different dishes: desserts based on puff pastry, or delicious dishes such as a mouse of onion and leeks with lobster, or a cod based on honey and saffron.
OPINIONS
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Wines D.O. Cava
Wines whites designation of origin D.O. Cava
Cava and Champagne are elaborated with the same procedure, called traditional method or champenoise. The process definition gives the name to the final product, a sparkling wine produced with the classic method of fermentation in bottle and ageing in “cavas”. Recently is one of the more dynamic sectors in the world of wine, with a whole production that has exceed the 220 millions of bottles per year, reaching customers from all over the world.

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Photo Mirgin OPUS Paratge Qualificat Vallcirera sparkling wine
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