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This Easter the the wine store will close on the afternoon of Friday the 29th and Sunday the 31st and all of Monday the 1st. You can continue shopping online :)

Photo Maria Casanovas Brut Nature sparkling wine
Wines D.O. Cava
  • Ecologic Product
 

Maria Casanovas Brut Nature

0,75 L. I Vintage: 2019, Excellent
Silver Vinari
19,66€
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Ecologic Product
Photo Maria Casanovas Brut Nature sparkling wine
Maria Casanovas Brut Nature
0, 75 L.
19,66€
DETAILS
  • Vintage: 2019, Excellent
  • Type: White Sparkling
  • Capacity: 0, 75 L.
  • Alcohol content: 11, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020 B
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 B
YEAR QUALIFICATION
  • 2009 MB
  • 2008 E
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 B
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Pale yellow with hints pallosos.

AROMA:

Complex. Notes aging, baked apple, nuts, fennel and smoked.

TASTE:

Dry, savory and creamy. Fine balance of carbon. Long aftertaste.

MATCHING
With delicious appetizers and desserts. Highly recommended to all types of paella. Well-balanced taste with sea and mountain dish like chicken and prawns.
WHO CAN CONTRACT
Founded in 1982 in San Sadurní, There have a limited production winery, a product of the author. The technical director is Jordi Casanovas Carafa.
OPINIONS
Have you tasted this product?
User: Pere Grau Date: 30/10/2020

El varem haver de llençar.
El tap estava malament i havia perdut tot el gas.

Wines D.O. Cava
Wines whites designation of origin D.O. Cava
Cava and Champagne are elaborated with the same procedure, called traditional method or champenoise. The process definition gives the name to the final product, a sparkling wine produced with the classic method of fermentation in bottle and ageing in “cavas”. Recently is one of the more dynamic sectors in the world of wine, with a whole production that has exceed the 220 millions of bottles per year, reaching customers from all over the world.

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Maria Casanovas Brut Nature

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