Very intense dark black cherry colour.
Complex and attractive nose, fresh red fruit and hints of eucalyptus well integrated with the wood, aromas of roasted coffee and caramel that comes trough pleasantly.
A very soft and gentle entrance leads to a very expressive and aromatic wine in the mouth: it opens up in the palate to reveal more complexity. Great balance between alcohol, acidity and structure with very fine and soft quality tannins. A very long wine, very persistent.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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