Pale yellow, greenish nuances, bright, clear, very pleasing to the eye.
The nose open with high intensity. Primary aromas, green and white fruits: apples, apricots ... Light floral and herbaceous remindings.
In the mouth a certain smoothness, freshness, above all citrus (grapefruit, loquat). Good balance acidity - fruit. Interesting wine, fresh, lively, medium-high persistence on the palate, rounded.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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