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Photo Rexach Baques Brut Imperial sparkling wine
Wines D.O. Cava
  • 100% vegan product
  • Ecologic Product
 

Rexach Baques Brut Imperial

0,75 L. I Vintage: 2022
4/5 I Ratings (2)
9,14€
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100% vegan product
Ecologic Product
Photo Rexach Baques Brut Imperial sparkling wine
Rexach Baques Brut Imperial
0,75 L.
9,14€
DETAILS
  • Vintage: 2022
  • Type: White Sparkling
  • Capacity: 0,75 L.
  • Alcohol content: 11,5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2024
  • 2023
  • 2022
  • 2021
  • 2020 B
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 B
YEAR QUALIFICATION
  • 2009 MB
  • 2008 E
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 B
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Pale yellow with golden hints and fine bubble.

AROMA:

Soft and elegant aroma, dry fruits and smoked.

TASTE:

In palate is tasty and creamy with a good balance between swetness and acidity. Long and soft aftertaste.

WHO CAN CONTRACT
Today the tunnels are run by Montse Rexach fish, which remains faithful to the origins and providing a generational cellars worthy of a family tradition. The grapes used came from one of the freshest local varieties of the Penedès being that convey personality: Xarel.lo, Macabeo and Parellada. The xarel.lo blend provides the strength and vigor, Macabeo and Parellada balance elegance and aroma.
OPINIONS
Have you tasted this product?
Indicate your rating
User: Antoni Date: 17/10/2016

Tot molt be i bon preu.
L'agència de transports es va retrasar un dia respecta a la data que van dir que passarien a la web de seguiment.

User: rafael raso escobar Date: 30/12/2015

Conocia el producto con anterioridad y por ello lo he adquirido.
Me han servido un producto de muy buena calidad.
GRACIAS......

Wines D.O. Cava
Wines whites designation of origin D.O. Cava
Cava and Champagne are elaborated with the same procedure, called traditional method or champenoise. The process definition gives the name to the final product, a sparkling wine produced with the classic method of fermentation in bottle and ageing in “cavas”. Recently is one of the more dynamic sectors in the world of wine, with a whole production that has exceed the 220 millions of bottles per year, reaching customers from all over the world.

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Photo Rexach Baques Brut Imperial sparkling wine
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