en
Photo Rexach Baques Brut Nature sparkling wine
Wines D.O. Cava
  • 100% vegan product
 

Rexach Baques Brut Nature

0,75 L. I Vintage: 2018, Very good
8, 97€
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100% vegan product
Photo Rexach Baques Brut Nature sparkling wine
Rexach Baques Brut Nature
0, 75 L.
8, 97€
DETAILS
  • Vintage: 2018, Very good
  • Type: White Sparkling
  • Capacity: 0, 75 L.
  • Alcohol content: 11, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2021
  • 2020 B
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 B
YEAR QUALIFICATION
  • 2009 MB
  • 2008 E
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 B
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Golden yellow, brilliant. Fine bubbles, accompanied by a large tear.

AROMA:

The nose is fresh and elegant, reminiscent of cakes, nuts, aging aromas, ripe fruit and toast.

TASTE:

The palate is smooth and balanced with a nice acidity and carbon persistent, dry, tasty finish with nuts and toast.

MATCHING
Ideal for snacks and appetizers fish. A successful combination could be exotic but with chicken curry with basmati rice.
WHO CAN CONTRACT
Today the tunnels are run by Montse Rexach fish, which remains faithful to the origins and providing a generational cellars worthy of a family tradition. The grapes used came from one of the freshest local varieties of the Penedès being that convey personality: Xarel.lo, Macabeo and Parellada. The xarel.lo blend provides the strength and vigor, Macabeo and Parellada balance elegance and aroma.
OPINIONS
Have you tasted this product?
User: Johny Date: 04/01/2021

Crec que la relació de la Qualitat preu d'aquest cava és molt bona.

User: Johny Date: 04/01/2021

Servei molt ràpid. Complint la previsió fet a la web, tenint en compte les dades que estem és molt bon indicatiu.

Wines D.O. Cava
Wines whites designation of origin D.O. Cava
Cava and Champagne are elaborated with the same procedure, called traditional method or champenoise. The process definition gives the name to the final product, a sparkling wine produced with the classic method of fermentation in bottle and ageing in “cavas”. Recently is one of the more dynamic sectors in the world of wine, with a whole production that has exceed the 220 millions of bottles per year, reaching customers from all over the world.

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