Bright straw yellow. With constant shedding of fine bubbles that form on the surface of the crown glass.
Near the second fermentation in the bottle and evolution in the cellar. Very smooth and cool. Aromas of giving personality.
It still tastes varietal blended with aging, with a perfect balance. It's fine on the palate with some acidity that rejuvenates, thus forming a very harmonious. Its persistence in the mouth is quite long.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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