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Photo Ultreia de Valtuille  red wine
Wines D.O. Bierzo
 

Ultreia de Valtuille

0,75 L. I
Product discontinued
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DETAILS
  • Vintage chart
  • Type: Red Unfortified still wines
  • Capacity: 0,75 L.
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2019 95
2018 98
2016 96
2014 96
2013 96

PEÑÍN

YEAR IDENTIFICATION
2018 93
TASTING NOTE
Colour

Clean and bright. Intense cherry color with slightly orange highlights. Medium layer intensity. Very nice to see.

AROMA:

On the nose, it is pure fragrance. The intensity of the fruit on matured with the floral and spicy touch makes it perfectly balanced. Toast minutes and toast appear minerals and give it an extraordinary complexity.

TASTE:

Fresh mouth with character. The passage through the palate again develops the fruit that appeared in the nose. Integrated tannins and an acidity present. Long, fresh and persistent finish.

MATCHING
Perfect with cold meats, feather game meats, roasts and cheeses.
WHO CAN CONTRACT
The good moment of the Bierzo owes a lot to Raúl Pà © rez. Natural of this region, he has created masterpieces with the autochthonous grape that they have conquered the world, such as Ultreia de Valtuille 2011. Red wines of high level, very elegant, intense and exquisitely perfumed, which have earned the Bierzo the qualification of the French 'bordeaux'. Ultreia de Valtuille is the maximum exponent. Made with grapes from the birthplace of Raúl Pà © rez (Valtuille de Abajo), this limited production menu has already made history. The beginnings of Raúl Pà © rez in the world of wine were linked to the family winery, which he left to be the technical director of Bodegas EstefanÃa. At the same time, his restless spirit has led him to undertake projects in different regions, advise other wineries and also produce their own wines. Today he signs his signature to a long list of wines that cover the ninety and many points on The Wine Advocate list, Robert Parker's publication.
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Wines D.O. Bierzo
See wines of the designation of origin D.O. Bierzo

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

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