Intense cherry red tones and violet hints in the top collar define the character of the colour combination of this wine.
The aroma of the Tinta de Toro variety is clearly marked by dark fruit; mulberry and blackberry outstand, predominating over light tones of toast that a smooth touch of oak barrel contributes.
Whilst drinking we will note a balance of flavours, with important strength, good amplitude with a long and soft finish. Oak and wine have achieved a perfect combination to the tannin structure.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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