Bright cherry red color.
Fresh fruit and licorice aromas along with pronounce notes of spice and toasty flavors stemming from the new oak.
Soft in the mouth with pleasant and velvety tannins on a nice and long harmonious finish. As a result this wine with its structure and complexity could have been classified as a Rioja Reserve with additional oak aging.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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