High layer, purple tones that show markedly youth and make it visually appealing.
Delighting aroma of black fruit juice such as blackberries, fresh and attractive, joint tasty hints of roasted and smoked, brought by the oak.
Entry fresh, growing evolving, clean and of a fresh finish. It have a long aftertaste, reminds us aromas that we have previously found on the nose.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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