PARKER
Garnet cherry red. Good layer.
High aromatic intensity. Complex and intense, reminds of red fruit, laurel, coppice, aromatic woods, tobacco, soft leather, balsamic and species such as clove. High aromatic power, a frank wine.
Tasty, well structured, vigorous, lively, sensations of red and black wild fruits (blackcurrant, black plum, cherries, berries ). Gustatory notes of dark cocoa and chocolate, roasted coffee. Long and persistent.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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buenisimo! ¿¿¿porqué lo dejaron de vender???