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6th and 8th of December the wine store will open in the morning from 10:00 to 13:30. Closed afternoon. You can continue shopping online :)

Photo Lustau Oloroso 2002 fortified wine
Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
 

Lustau Oloroso 2002

0,50 L. I Vintage: 1992
24,01€
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Photo Lustau Oloroso 2002 fortified wine
Lustau Oloroso 2002
0,50 L.
24,01€
DETAILS
  • Vintage: 1992
  • Type: Generous Fortified wines
  • Capacity: 0,50 L.
  • Alcohol content: 20,0º
TASTING NOTE
Colour

Antique gold, copper hues.

AROMA:

Powerful, complex. Harmonic combination of nuts and smoked.

TASTE:

Structured, opulent, balanced. Velvety on the palate reminiscent of raisins and dried apricots. Final sweet.

MATCHING
Ideal companion with foie gras or fruit dessert, biscuits, pastries and soft cheeses such as Torta del Casar.
WHO CAN CONTRACT
Emilio Lustau S. A. was founded in 1896 by José Ruiz-Berdejo. In 1940, his son-in-law Emilio Lustau Ortega moved the winery to the old district of San Jaime, in the historic quarter of Jerez de la Frontera. From 1950 to now, the firm is exporting wines of Jerez. In the 1970s the company continued its expansion. First, to build new builds with wineries in the family property of Nuestra Señora de la Esperanza. Then, from early 1980s and under the direction of Rafael Balao, became one of Jerez's most innovative companies. In 1990 the management of Emilio Lustau S. A. changed to pass into the hands of the known Luis Caballero SA company, producer of liquors and spirits and the famous Ponche Caballero, the best-selling liqueur from Spain. In June 2008 Lustau acquired four of the most important brands in the history of the wine of Jerez, La Ina, Botaina, Río Viejo and vineyard 25.
Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
Wines fortifieds designation of origin D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
The wine-growing region of Jerez is on the south of the country, influenced by the Atlantic Ocean and framed by the Guadalquivir and Guadalete rivers. In climatic conditions, it is part of the named “Baja Andalucia”, 300 days of sun with high temperatures in summer and rainfalls of 600 liters per year. The regulatory council of the Denomination of Origin Jerez was created in 1933 and the Manzanilla from Sanlúcar de Barrameda was included in this cluster. From 1964 on, the Denominations of Origin Jerez – Manzanilla de Sanlúcar de Barrameda were differenced but yet regulated by the same council.

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