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Photo Olivera Agaliu white wine
Wines D.O. Costers del Segre
  • Ecologic Product
 

Olivera Agaliu

0,75 L. I Vintage: 2020, Very good
14, 01€
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Ecologic Product
Photo Olivera Agaliu white wine
Olivera Agaliu
0, 75 L.
14, 01€
DETAILS
  • Vintage: 2020, Very good
  • Type: White Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 13, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2021
  • 2020 MB
YEAR QUALIFICATION
  • 2019 MB
  • 2018 MB
  • 2017 MB
  • 2016 B
  • 2015 MB
  • 2014 MB
  • 2013 MB
  • 2012 E
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 MB
  • 2006 MB
  • 2005 E
  • 2004 MB
  • 2003 MB
  • 2002 B
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Straw yellow, bright looking.

AROMA:

Intense nose, with aromas of white fruit reminiscent of pear. Subtle and elegant, the notes of aromatic plants and the aromas of brioche stand out.

TASTE:

In the mouth it is fine and balanced and the memories of white fruit return with a good acidity that gives it depth and a long aftertaste.

MATCHING
Good harmony with all kinds of rice, seafood macerated with lemon juice ( ceviche ) or a good grilled vegetable.
WHO CAN CONTRACT
In Vallbona de les Monges the history is marked by the presence of the Cistercian monastery. The Cistercian order was founded in Burgundy and was dedicated to combining spiritual activity with development in the field of agriculture and the organization of the territory. Vallbona is a place of ridges and small valleys where the erosive action of water is intuited, which has shaped the landscape.

In the Cooperativa Olivera, vineyards and olive groves are cultivated and wines and oils are made, trying to express where they come from, an origin: a land and a people who interpret it from behind.
It is a social integration cooperative, which incorporates people with difficulties who actively participate in the whole process. Work is a vital and emotional experience.
This adventure began in 1974 in Vallbona de les Monges, in inland Catalonia.

Agaliu is an ancient word meaning illusion, challenge. Agaliu is a delicate, pleasant wine that reflects the desire to create a fresh, soft wine with the right touch of oak, made only with the Macabeo variety.

Elaboration:
The grapes are harvested manually and pressed with whole grain and grape seed. The wine ferments at a controlled temperature of 15º to 17º C in American ( 80% ) and French ( 20% ) oak barrels, with a percentage of new wood that never exceeds 15%, to respect the varietal character of the Macabeo. Aging is done on the lees of the wine. Taking advantage of the effect they generate, it is carried out during the 3-4 months that the aging lasts, a weekly battonage to increase the volume in the mouth and look for a finer and more elegant integration of the wood in the wine.
Varieties: 100% Macabeo.
OPINIONS
Have you tasted this product?
User: Joan Date: 01/04/2019

Un molt bon vi de la varietat macabeu. En boca és greixós, a cítrics confitats. Al final és un punt sec i molt gustós. Molt recomenable.

Wines D.O. Costers del Segre
Wines whites designation of origin D.O. Costers del Segre
The Designation of Origin DO Costers del Segre was established in 1986 and was gradually expanded to include seven subzones: Artesa de Segre, Urgell, Garrigues, Pallars Jussà, Raimat, Segrià and Valls del Riu Corb.

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