Clean, clear and bright. Pale yellow with slightly greenish reflections. Very nice to see.
Very complex aromatic range. White fruit aromas such as apple and pear come out at the first contact with the glass, followed by the floral and spicy touches that help to refresh with its hint of freshness, and finally the notes of bakery and honey appear. for aging in oak barrels.
Entry into the mouth is creamy and very textured. Its passage through the palate is enhanced by a unique creaminess, at the same time being fresh and of a spectacular balance.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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