Pale straw-yellow in colour with abundant fine bubbles.
Fine aromas with fruity tones predominating. Well harmonised with the aromas of ageing.
Good, elegant structure, refreshing on the palate with a good length and nice biscuit finish. Disgorging and dosage are done by hand.
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Francesc Ferrer Sala founded in 1861 the Sala House, the first brand of wine exports San Sadurní. His son, John Sala Tubella, continued the business, and after the marriage of his daughter Dolors Sala Vivé with Pere Ferrer Bosch there started in cava business in 1914. From the moment they decided to produce only cava, a natural sparkling wine. Settled their cellars at San Sadurní, a town in the heart of the Penedès region.