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Photo Bertha Lounge Rosse Brut sparkling wine
Wines D.O. Cava
 

Bertha Lounge Rosse Brut

0,75 L. I Vintage: 2018, Very good
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11, 34€
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Photo Bertha Lounge Rosse Brut sparkling wine
Bertha Lounge Rosse Brut
0, 75 L.
11, 34€
DETAILS
  • Vintage: 2018, Very good
  • Type: Rosé Sparkling
  • Capacity: 0, 75 L.
  • Alcohol content: 12, 0º
  • Winery: Cava Bertha
  • Country: Spain
  • D.O: D.O. Cava
  • Varieties: Garnatxa Negra, Macabeu, Parellada, Pinot Noir, Xarel·lo
  • Allergens: Contains sulfites
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2021
  • 2020 B
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 E
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 B
YEAR QUALIFICATION
  • 2009 MB
  • 2008 E
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 B
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Clean and bright. Pale pink with ocre reflections. Small and fine bubble, with persistent crown formation.

AROMA:

In the nose, it is presented with the frankness, sincerity and freshness that characterizes Bertha's products. Dominate the wild red fruits on a vegetable background and slightly balsamic.

TASTE:

Balanced and very harmonic mouth entry. You notice your vibrant and carefree youth. Fresh citrus notes with a long and persistent aftertaste that make it an exceptional cava to taste at all hours.

MATCHING
We are facing a very versatile cava. Suitable for marrying with all kinds of dishes and gastronomy. Perfect from the appetizer to the most elaborate dessert.
WHO CAN CONTRACT
Bertha was born of a teenage dream, a dream and the desire to be part of a world that has lived since childhood to the fullest. Those who make Bertha, enjoy their work and this is reflected in each of his bottles. Its history goes back only twenty years ago, so the philosophy Bertha is so open and contemporary. They are lovers of art, design and image, but retain the more traditional methods of preparation, respecting the local varieties and soil where they are.
Wines D.O. Cava
Wines rosés designation of origin D.O. Cava
Cava and Champagne are elaborated with the same procedure, called traditional method or champenoise. The process definition gives the name to the final product, a sparkling wine produced with the classic method of fermentation in bottle and ageing in “cavas”. Recently is one of the more dynamic sectors in the world of wine, with a whole production that has exceed the 220 millions of bottles per year, reaching customers from all over the world.

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