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Photo Viña Sastre Pesus red wine
Wines D.O. Ribera del Duero
 

Viña Sastre Pesus

0,75 L. I Vintage: 2018, Very good
429,55€
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Photo Viña Sastre Pesus red wine
Viña Sastre Pesus
0, 75 L.
429,55€
DETAILS
  • Vintage: 2018, Very good
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 15, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017 MB
  • 2016 MB
  • 2015 E
  • 2014 MB
  • 2013 B
  • 2012 MB
  • 2011 E
  • 2010 E
YEAR QUALIFICATION
  • 2009 E
  • 2008 MB
  • 2007 MB
  • 2006 B
  • 2005 MB
  • 2004 E
  • 2003 MB
  • 2002 MB
  • 2001 E
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2015 94
2014 94
2012 95
2011 93
2009 93

PEÑÍN

YEAR IDENTIFICATION
2014 96
2012 95
2011 97
2010 97
TASTING NOTE
Colour

Bright appearance, this wine has a beautiful deep black cherry colour with a hint of garnet.

AROMA:

In the nose it is potent and complex. The fruity (prune) aromas reflect the age of the vines, and toasted coffee aromas come from the oak in which the wine matured. In the background there are hints of minerals (slate and flint) and spicy tones of cinnamon, pepper and vanilla. Furthermore, wood, mint and aromatic herbs (sandalwood and thyme) feature prominently.

TASTE:

In the mouth is elegant, tasty, fruity, full bodied with strong long-lasting tannins it is consistently expressive. The sensation of both fresh and preserved black fruits stand out, accompanied by cacao, English chocolate, a hint of coffee and aromatic herbs. In short, a superb wine, loyal to our land.

MATCHING
Being a wine with a high-powered taste, we recommend taking it with red meat dishes: beef tenderloin, duck breast, steak, as well as dishes, as would be traditional stews, veal with mushrooms, turkey stuffed with raisins and pine nuts, rabbit in the hunters style or stewed vegetables.
WHO CAN CONTRACT
The love to the vineyard and to the land led the Sastre family to venture more than five decades in the intricacies of this restless world of wine. Severiano Sastre was the pioneer of this great project and assisted in the founding of the Cooperativa Virgen de la Asunción. His son Rafael followed in his footsteps to fulfil the dream of creating a winery in 1992 with the support of both his father and his two sons Peter and Jesus. The latter's who now heads the winery.
OPINIONS
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Wines D.O. Ribera del Duero
Wines reds designation of origin D.O. Ribera del Duero
Ribera del Duero is one of the most important wine-growing regions in Spain, is located in Castilla y León and embraces a part of the Duero basin. Limited in the east by the town of San Esteban de Gormaz and in the west by Quintanilla de Onessimo, Ribera del Duero has a surface of 21000 hectares and an annual production of barely 56 million of liters.

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