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Photo Pie Franco Casa Castillo red wine
Wines D.O. Jumilla
 

Pie Franco Casa Castillo

0,75 L. I Vintage: 2020, Excellent
100 PARKER
401, 73€
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DETAILS
  • Vintage: 2020, Excellent
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 13, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2021
  • 2020 E
YEAR QUALIFICATION
  • 2019 MB
  • 2018 B
  • 2017
  • 2016 MB
  • 2015 B
  • 2014 MB
  • 2013 MB
  • 2012 MB
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 B
  • 2006 MB
  • 2005 MB
  • 2004 E
  • 2003 MB
  • 2002 B
  • 2001 B
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2020 100
2019 97
2018 98
2017 99
2016 96

PEÑÍN

YEAR IDENTIFICATION
2019 95
2018 95
2017 96
2016 95
2015 94
TASTING NOTE
Colour

Clean, clear and bright. Cherry color with garnet reflections, and where it has a medium / high layer intensity. Very nice to look at.

AROMA:

Nose entry where we can say that complexity is its main signature. The black and red fruit is expressed in all its strength, where it is evolved with hints of jam. In the minutes, and with the corresponding aeration, the notes of chocolate and coffee perfectly harmonize with the spices and balsamic memories stand out, and characteritic mineral notes of limestone powder

TASTE:

Entry with a very marked power, but with a fresh, silky mouthfeel and a seductively refined texture where it manages to express itself with an indisputable purity and softness. Balanced and harmonious tannins with a long, fresh and persistent finish.

MATCHING
Perfect companion with meat dishes. Beef or pork fillet with pepper sauce, grilled red meats, baked lamb shoulder with potatoes, and perfect with a steak tartare with mustard.
WHO CAN CONTRACT
Casa Castillo is located on the Jumilla plateau. Its lands occupy the shady area of ​​the Sierra del Molar, rising on steep slopes up to 760 meters of altitude. The farm has an area of ​​402 hectares of which only 150 vineyards are dedicated, the rest is dedicated to the cultivation of almond and olive trees and the conservation of forest and pine forest. The native Monastrell variety occupies 80% of the vineyard, followed by 12% of Garnacha and 8% of Syrah.

Currently it is the third generation, with José Mª Vicente at the helm, the one in front of the winery. He had begun his architectural studies when, coinciding with the first vintage of the family winery, he abandoned his initial plans to devote himself fully to the world of wine. Restless and self-taught, his learning took place between France, Italy, Germany and Portugal. On these trips he did not look for the big wineries but for the small winegrowers who had an artisan philosophy.

Casa Castillo Pie Franco is the winery most emblematic wine and one of the D.O Jumilla wines best rated by The Wine Advocate magazine. It comes from a single plot (La Solana) in which an old stand-alone Monastrell plantation, planted in 1941, resists.

The wine is fermented with whole clusters in underground cellars with native yeasts. Perform malolactic in oak casks. Aged for 17 months in French oak barrels.
OPINIONS
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User: Miquel Sabria Date: 21/11/2016

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