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Photo Moriles S. V. Alvear fortified wine
Wines D.O. Montilla - Moriles
 

Moriles S. V. Alvear

0,75 L. I
4/5 I Ratings (2)
4,46€
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Photo Moriles S. V. Alvear fortified wine
Moriles S. V. Alvear
0, 75 L.
4,46€
DETAILS
  • Type: Generous Fortified wines
  • Capacity: 0, 75 L.
  • Alcohol content: 14, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015 MB
  • 2014 MB
  • 2013
  • 2012 MB
  • 2011 B
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008
  • 2007 MB
  • 2006
  • 2005
  • 2004 MB
  • 2003 MB
  • 2002
  • 2001 B
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Straw yellow pale.

AROMA:

Penetrating, fresh. Notes to yeast flower, hints of toasted bread.

TASTE:

Balanced, powerful, dry. We found notes of green almond. Bitter end.

MATCHING
Great for snacks, tapas, fish starters, salads of cheese. We suggest pairing with anchovies and toasted bread with tomato.
WHO CAN CONTRACT
Their 284 years of history, Bodegas Alvear has retained its family character, conveying ownership of parents to children so that, today, the ownership of the company is in the hands of the eighth generation. It is one of the companies of more prestige and international recognition of Andalusia. The winery has extensive vineyards located in the most famous places of the Sierra de Montilla and Moriles (Córdoba). A historic wine cellar that has managed to implement a land and a family experience.
OPINIONS
Have you tasted this product?
Haz tu valoración
User: BRESLE Date: 26/02/2018

Muscat sec qui n'est pas sans rappeler le vin jaune du Jura à un prix incomparable.

User: Coulon Date: 28/12/2015

très bon en apéritif mais pas trop en dessert

Wines D.O. Montilla - Moriles
Wines fortifieds designation of origin D.O. Montilla - Moriles
The Montilla-Moriles PDO currently has 4,770 hectares, compared to 19,400 hectares in the 1980s.

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Photo Moriles S. V. Alvear fortified wine
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