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Photo Barbadillo La Cilla Pedro Ximenez fortified wine
Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
 

Barbadillo La Cilla Pedro Ximenez

0,37 L. I
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9,96€
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Photo Barbadillo La Cilla Pedro Ximenez fortified wine
Barbadillo La Cilla Pedro Ximenez
0,37 L.
9,96€
DETAILS
  • Type: Generous Fortified wines
  • Capacity: 0,37 L.
  • Alcohol content: 17,5º
TASTING NOTE
Colour

Mahogany color with yellow-orange border. Good coat, bright and dense.

AROMA:

Intense in nose, honest, good olfactory quality. Dried figs, dates, grapes and raisins memories.

TASTE:

Sweet in the mouth, a little bit heavy, with toffee sensation. A long wine.

MATCHING
With typical sweets of the area, “pestiños”, donuts, “polvorones”, marzipan, puff pastry… Funny marriage with blue cheese due to the gustatory contrast.
OPINIONS
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Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
Wines fortifieds designation of origin D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
The wine-growing region of Jerez is on the south of the country, influenced by the Atlantic Ocean and framed by the Guadalquivir and Guadalete rivers. In climatic conditions, it is part of the named “Baja Andalucia”, 300 days of sun with high temperatures in summer and rainfalls of 600 liters per year. The regulatory council of the Denomination of Origin Jerez was created in 1933 and the Manzanilla from Sanlúcar de Barrameda was included in this cluster. From 1964 on, the Denominations of Origin Jerez – Manzanilla de Sanlúcar de Barrameda were differenced but yet regulated by the same council.

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Photo Barbadillo La Cilla Pedro Ximenez fortified wine
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