en
Photo White Mallolet white wine
Wines D.O. Empordà
 

White Mallolet

0,75 L. I
Product discontinued
  • ANTI-BREAKAGE GUARANTEE
  • DELIVERY IN 24/48 hours
  • Visa Logo
  • MasterCard Logo
  • Paypal Logo
DETAILS
  • Vintage chart
  • Type: White Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 13,5º
TASTING NOTE
Colour

To the eye it is very clean and bright, transparent, pale yellow with greenish reflections.

AROMA:

In the nose it is frank, direct, varietal aromas, acidic and white fruits with stones (yellow apple, peach, apricot). Very pleasant, light vegetables with herbaceous notes, fresh grass.

TASTE:

Good structure, good passage through the mouth and the finish is persistent, an adequate acidity that makes it very lively and fresh with a fruity character (yellow plum, lemon pear, green pineapple). Slight feeling of oiliness in the mouth.

MATCHING
Ideal with light cooking dishes. Starters, first courses, such as various salads, grilled vegetables, dishes of vegetarian, vegan cuisine. With seafood, fish, both steamed and grilled and all this product from the local coast. Also with the Pals rice with protected designation of origin, an "Arrós a la Cassola de Pals ·" of meat, fish, seafood and vegetables.
WHO CAN CONTRACT
At the end of the 19th century, the phylloxera devastated almost the entire European continent and the Roig family moved to the vineyards of southern France in Roussillon, to be able to start again from scratch. Beginning in 1896, great-grandfather Quim began replanting the vines they had in the Empordà, in Mollet de Peralada, which had died from the cursed plague. Samsó was the main choice, then for its high yields but today, controlling its production, it gives us wines with a very pleasant freshness and a very Mediterranean profile. The vineyards are located on the Mollet de Peralada plain, 50 meters above sea level. The soils are sandy in character with a minor mixture of clay and river sediments. The Mediterranean climate gives personality to wine, with the Tramontana as the protagonist and a fairly low annual rainfall. The Roig Parals have modernized the one that the ancestors started, in order to continue with the family tradition. In 2005 Santi Roig and Mariona Parals started a dream, which was to continue taking care of the vineyards of more than 100 years that great-grandfather Quim had replanted after the phylloxera. The wines must express their origin and that is why they have always believed in indigenous varieties, especially samsó, macabeo and garnachas, which some date back to 1896. Organic farming is a very important concept. It helps to get very good quality grapes to make wine that best expresses the region, the climate and the terrain. ELABORATION Varieties: Macabeo and Garnacha Blanca. Vinification: 3 months in tank with contact with the mothers. 3 months in deposit with contact with its lees.
OPINIONS
Have you tasted this product?
Wines D.O. Empordà
See wines of the designation of origin D.O. Empordà

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

OTHER CUSTOMERS ALSO PURCHASED...