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Photo Gramona Roent Xarel·lo white wine
Wines D.O. Penedès
  • Ecologic Product
 

Gramona Roent Xarel·lo

0,75 L. I Vintage: 2014, Very good
90 PEÑÍN
90 PARKER
18,15€
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Ecologic Product
Photo Gramona Roent Xarel·lo white wine
Gramona Roent Xarel·lo
0,75 L.
18,15€
DETAILS
  • Vintage: 2014, Very good
  • Type: White Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 11,5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2020
YEAR QUALIFICATION
  • 2019 E
  • 2018 MB
  • 2017
  • 2016 MB
  • 2015 MB
  • 2014 MB
  • 2013 E
  • 2012 MB
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 MB
  • 2006 MB
  • 2005 B
  • 2004 MB
  • 2003 B
  • 2002 MB
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2014 90
2013 90

PEÑÍN

YEAR IDENTIFICATION
2014 90
TASTING NOTE
Colour

Onion skin color.

AROMA:

The fruit part manifests itself in pears, apples, grapefruits, wild strawberries. Mediterranean forest herbs. A floral hint of broom. Wine with a very special personality reminiscent of "Sechuán berries". Pronounced mineral character.

TASTE:

Fresh entry, passing through an enveloping mouth. Good structure. Excellent acidity finish, very pronounced and well balanced. Harmony and good final feelings.

MATCHING
A wine with endless gastronomic possibilities. Appetizers. Salted meats, fried foods. Great ally of both Japanese spicy cuisine (nigiris, sashimi, makis) and South American cuisine (cebiches, marinades, pickles). Its acidity accompanies rice (paellas and risottos) and seafood stews in general.
WHO CAN CONTRACT
"Gramona has been working her lands without interruption since the mid-19th century. Six generations of a family with a winemaking tradition that for years has worked with respect and passion for the land and with an indisputable quality seal. True to a sustainable philosophy for our environment, we resort to biodynamic agriculture for the cultivation of vineyards and for the production of wines and sparkling wines "

Based on the careful observation and treatment of the factors that influence the land and its habitat. No herbicides or chemical pesticides are applied, natural resources are used with the main objective of preserving the balance of the environment and we maintain spontaneous vegetation covers to achieve spongy soils. Through biodynamics, a step beyond ecology, the vineyards are vivified and the aim is to increase their levels of biodiversity: infusions and decoctions of plants are applied to avoid pests, and the preparations themselves and the animal compound itself are made and vegetable from the medicinal plant garden and the cow, sheep and horse farm.

Elaboration;
The harvest is manual, the grapes go through the selection table. Macerate cold for 14 h. Fermentation in "foudre", 3,000-liter wooden vats of various years without seeking the contribution of toasted flavors. slight mineralization. It is an organic wine from the "Font Jui" estate, a 4 ha estate. , very clayey, calcareous soil.
OPINIONS
Have you tasted this product?
User: roent Date: 23/03/2018

pensaba que era afroitat, no ha convençut

Wines D.O. Penedès
Wines whites designation of origin D.O. Penedès
Between the cities of Barcelona and Tarragona is located the Penedès region, with the largest wine-growing surface and the largest production in Catalonia. Bordered by the Mediterranean Sea, the Pre-litoral Mountains and from the Llobregat River to the Gaià River. The most important cities of this appellation of origin are the Vilafranca del Penedès (capital city) and Sant Sadurní d’Anoia. The more planted variety is Xarel·lo, with a surface of more than 7000 hectares.

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