PEÑÍN
Clean, clear and bright. Yellow with copper reflections. Very nice to see.
On the nose its perfume and fragrance captivates you from the first moment. Extraordinary range of aromas where they dance among themselves with a spectacular symbiosis. Presence of red fruits (wild strawberry) and white fruit (quince and baked apple), merge with balsamic and herbaceous aromas such as fennel and licorice. Finishing with a subtle touch but present a smoky aroma that gives it aromatic complexity.
Entrance with forcefulness and breadth, where the weight of the fruit gives it an important volume and unctuous texture, which ends with a crisp acidity that closes the set. Long and persistent in its journey.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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