Straw colour with greenish glints. The bubbles are pleasant and lively.
Its aromas are mixture of fruit (apple) and those coming from fermentation (apricot, apple and toasted notes).
Harmonious and appetising in mouth, with a slight point of acidity. Its after-taste is round and elegant. Classic fruity finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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