Chateau de la Galiniere

• Type: Rosé Unfortified still wines
• Capacity: 0,75 L.
• Alcohol content: 13,0º

• Country: France
• D.O: A.O.C. Côtes de Provence
• Varieties: Cinsault,Syrah,Vermentino
• Allergens: Contains sulfites

Colour

Pale pink, very light, bright, transparent.

AROMA:

It has aromatic depth, it is complex, details of red fruit, balsamic, floral touches.

TASTE:

It has volume, expressive, a floral character with many nuances of fresh raspberry, adequate acidity. It is persistent, a broad, long finish.

Vegan cuisine, light, with vegetables, vegetables, fantastic with some Provencal tomatoes, Mediterranean cuisine, fresh pasta with aromatic herbs (basil).

In the heart of Provence, a stone's throw from Aix-en-Provence, the Château de la Galiniére is nestled at the foot of the Cengle plateau, the first limestone promenade of the majestic Sainte-Victoria. The 40 hectares of vines, 100% certified in organic farming, are in a terroir made of clay-sand made of bauxite. Its iron oxide content gives it its particular red color. Located on a height that ranges from 230 to 257 meters. The selected grape varieties that best adapt to the Mediterranean climate of the area are Syrah, Garnacha, Cinsault, Cabernet, Rolle and Viognier. The expression of the terroir and the respect for grape varieties are the slogans for the production of Cuvées. The grapes, harvested at night in cool temperatures, are transported to the winery where they will be vinified separately, plot by plot. The cooling of must is before fermentation with the use of vats. Stainless steel for winemaking contributes to the aromatic richness of the wines. The sun is the first characteristic of the Provencal climate. However, the presence of the winds and the surrounding terrain temper their excesses. Protected south from the maritime influences of the Aurelien and Sainte-Bálsamo mountains, the vineyard covers the slopes of the upper "Arco valley".

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