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INFORMATION OF INTEREST Brunus Rose
Colour: Lively red cherry colour, with blue and violet tints at the edges of the glass; clear and brilliant.
Aroma: Fresh aroma, bewitching and suggestive of red fruit, with a touch of fresh pastry, nuances of citrus fruit, such as lychee, and sweet floral aromas.
Taste: Fresh entry in the mouth, silky and envolving, lively and vibrant, with a long aftertaste in which the full range of fresh fruits suggested in the nose returns.
Of course, its essential taste this wine with a seafood paella, but also we can found it perfect with an Italian traditional meal.
Peñín Guide 2010: 90/100 points (Brunus Rosé 2008)