Cherry red with copper nuances of his ageing. Middle layer. Bright, clean and attractive.
Dominant aromas of tempranillo with the presence of green pepper and sloe from the Cabernet Sauvignon. Very crisp fruity notes accompanied by a light oak.
Balanced and alive. Elegant and velvety. Keeps a great balance between fruit and wood. Good finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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