PARKER
PEÑÍN
Clean, clear and bright. Cherry color with dark garnet reflections, where it has a high layer intensity. Very nice to look at.
The nose is presented with an intensity where the sensation of black fruit is very developed. It shows good complexity in glass, as the minutes the notes of a fine and refined wood surface with delicacy and know-how. It should be noted that aromas from aging are combined, such as the distinctive chocolate and tobacco, where they will be harmonized by a minerality that will give it an exceptional freshness.
Mouth entry where the weight of the black fruit takes over again. Voluminous and silky palate that manages to balance with fine and polished tannins. Friendly, long, elegant and sophisticated finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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