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Photo Red Pessetero red wine
Wines D.O. Empordà
 

Red Pessetero

0,75 L. I Vintage: 2023
5,82€
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Photo Red Pessetero red wine
Red Pessetero
0, 75 L.
5,82€
DETAILS
  • Vintage: 2023
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 14, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019 MB
  • 2018 B
  • 2017 MB
  • 2016 B
  • 2015 B
  • 2014 B
  • 2013 MB
  • 2012 MB
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 E
  • 2006 MB
  • 2005 E
  • 2004 MB
  • 2003 MB
  • 2002 B
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Cherry with violet reflections.

AROMA:

Dominated by aromas of red and black fruits, spices and a touch of smoke.

TASTE:

The palate is fresh and balanced with ripe tannins.

MATCHING
Ideal for pairing with all kinds of meat, sausages, pates and cheeses. An original wine that seeks to show young wines have character achievers.
WHO CAN CONTRACT
Wine made from grapes harvested manually at the time of ripeness and sanitary conditions, from flat vineyards selected for their organoleptic and analytical characteristics.

The fermentation / maceration of the grapes is made from fermented with selected yeasts at a controlled temperature of the varieties separately. 6 to 10 days maceration and subsequent pressing. Once the malolactic fermentation, the wine matures in tanks until bottling.
OPINIONS
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Wines D.O. Empordà
Wines reds designation of origin D.O. Empordà
The appellation of Origin Empordà is located on the northern-east of Catalonia. The territory is distributed in two regions and 55 villages. 35 belong to Alt Empordà and the remaining 20 belong to Baix Empodrà. The average annual production reaches the 65000 hectoliters of wine with a planted surface of around 2000 hectares. From its beginnings the denomination was called Empordà-Costa Brava, but in 2006 the indication Costa Brava was deleted.

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Red Pessetero

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