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Photo La Doncella Tempranillo red wine
Wines V.T. Castilla
  • 100% vegan product
  • Ecologic Product
 

La Doncella Tempranillo

0,75 L. I
Product discontinued
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100% vegan product
Ecologic Product
DETAILS
  • Type: Red Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 13,5º
TASTING NOTE
Colour

Cherry red of medium-to-highintensity with violet hues and abundant ruby.

AROMA:

Clean, striking and brilliant. Fruity notes of blackberry and redcurrant predominate, with prominent dairy touches. Its ageing in the bottle adds impressions of spice.

TASTE:

In the mouth it displays a mature tenacity in balance with the acidity. Likeable, with just the right harmonious vivacity from start to finish. Finally it offers razor-sharp dairy notes and impressions of liquorice.

MATCHING
white fish, fresh cheeses, white meats, soft stews
WHO CAN CONTRACT
Three families permanently pamper the vineyards, making our wines a near reality full of warmth and humanity, moving them away from the solitary coldness of the impersonal wines resulting from mechanization. Our wines are feeling, ecological purity, passion, and nature becoming a reference of quality and excellence that leave no one indifferent. Our vineyards are at an altitude of 1100 meters with an extreme climate and a very stony land, transforming each of our strains into a small work of art of the raw material, and becoming from that moment the philosopher's stone of charisma and quality of our wines. It is an unspeakable pride to be able to offer to the world the wines that we elaborate with such care, dedication and effort in this payment, with the sole objective of trying to transmit all that torrent of passions and feelings that we experience every day.
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Wines V.T. Castilla
See wines of the designation of origin V.T. Castilla

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

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