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Photo Gresa Expressió red wine
Wines D.O. Empordà
 

Gresa Expressió

0,75 L. I Vintage: 2016, Good
21,76€
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Photo Gresa Expressió red wine
Gresa Expressió
0, 75 L.
21,76€
DETAILS
  • Vintage: 2016, Good
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 14, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019 MB
  • 2018 B
  • 2017 MB
  • 2016 B
  • 2015 B
  • 2014 B
  • 2013 MB
  • 2012 MB
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 E
  • 2006 MB
  • 2005 E
  • 2004 MB
  • 2003 MB
  • 2002 B
  • 2001 MB
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2013 93
2012 93
2011 90
2010 90

PEÑÍN

YEAR IDENTIFICATION
2015 92
2013 92
2012 91
2011 91
2010 92
TASTING NOTE
Colour

Intense cherry color.

AROMA:

Complex wine with an expression of red and black fruits surrounded by balsamic notes, cocoa and dried tobacco leaf. We can also find smoky notes.

TASTE:

On the palate we find fine and silky teninos wrapped by a long and persistent finish.

MATCHING
Red wine to pair with grilled red meats, stews or cured sausages.
WHO CAN CONTRACT
Carme Casacuberta, with a degree in Chemical sciencies and winemaker, together with his husband Antoni Pena, industrial engineer, moved by their passion for wine launched in 2002 the project Olivardots in the term of Capmany. Located in a unique area and enclosed in 4 hectares of vine, in 2006 they built up the winery, designed to work with the help of the gravity, and adding new techniques to preserve the traditional working systems. Vinyes d'Olivardots currently has 9 hectares of vineyard owned.

GRESA EXPRESSIÓ:
Varieties: Cariñena (30%), Garnacha (30%), Syrah (30%), Cabernet Sauvignon (10%).
Viticulture: Ecological under the principles of biodynamics, through rigorous manual work in the vineyard and focusing efforts on the recovery of autochthonous varieties.
Harvest and Production: Manual collection in 10 kg boxes, making a first selection in the vineyard and a second grain by grain in the winery. Cold pre-maceration (4ºC).
Vinification in red, long maceration and combined fermentation in stainless steel vats and French oak foudres, controlled temperature of 26º. Very low pressure pressing with a vertical hydraulic press. Aged for 18 months in French oak Bordeaux barrels, combining fine and extra-fine grain to obtain more complexity.
OPINIONS
Have you tasted this product?
User: Toni Sabas Date: 22/06/2017

Un vi extraordinari

Wines D.O. Empordà
Wines reds designation of origin D.O. Empordà
The appellation of Origin Empordà is located on the northern-east of Catalonia. The territory is distributed in two regions and 55 villages. 35 belong to Alt Empordà and the remaining 20 belong to Baix Empodrà. The average annual production reaches the 65000 hectoliters of wine with a planted surface of around 2000 hectares. From its beginnings the denomination was called Empordà-Costa Brava, but in 2006 the indication Costa Brava was deleted.

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