PARKER
PEÑÍN
Cherry red with outstanding layer.
It is very complex, it brings to our nose sexy aromas of red and black fruits, balsamic and spicy, floral and mineral. A complex but very appealing fragrance.
It is elegant, flavourful, great tasting fruit and ripe tannins nicely expressed in its passage through the palate, with a background of vanilla.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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