Ruby colour with light tile reflections.
Clean and bright in nose. It presents characteristic red fruits from the variety tempranillo, that combine with spicy and toasted notes belonging from the aging in cask.
Pleasant in palate, soft tannins, velvety, with freshness, elegance and length.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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