Dark garnet color, intense and majestic.
It presents itself serious and authoritative, and when aired in the glass, it reveals its fruity aromas (blackberry and black cherry jam). It offers warm spicy notes (cloves) and hints of noble woods (oak, cedar, incense).
On the palate, it is silky, light, agile, and flavorful.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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