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Photo Blanc, Vi negre Natural red wine
  • Natural Wines Producers
  • Ecologic Product
 

Blanc, Vi negre Natural

0,75 L. I
Product discontinued
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Natural Wines Producers
Ecologic Product
DETAILS
  • Type: Red Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 14,0º
  • Country: Spain
  • D.O: S/D.O. Catalunya
  • Varieties: Cabernet Sauvignon,Garnatxa Negra,Xarel·lo
  • Allergens: Contains sulfites
TASTING NOTE
Colour

Intense purple

AROMA:

In the nose we notice a great desire to be smelled (red fruits ripe, licorice).

TASTE:

In the mouth it confirms the aromas and appear mineral tastes and plants aromatic mediterenes It has a very controlled astringency and good acidity.

MATCHING
sausages, meats, pastas and rice sea and mountain
WHO CAN CONTRACT
MEDITERRANEAN WINES, COAST WINES The vineyards are located 5 km in a straight line from the Mediterranean Sea (Torredembarra and Altafulla). In the vineyards of La Nou de Gaià, the marinade blows in the summer from the first hour, causing the thermometer to not climb more than 31 or 32 degrees in the days of maximum heat. This makes wines more gentle and less graduated. CATERING WINES, GARAGE WINES A very large control of the vineyard that prioritizes quality in quantity gives us good raw material. A very handicraft work in the small winery where everything is done by hand and the usual resources are used. But with a wide experience and the knowledge of today. ECOLOGICAL WINES Respect for the vineyard and the diversity of its environment is essential to be able to live in the countryside in the future. And the vineyard returns this kinder treatment with a fruit full of aromas and nuances, healthier and able to react better to the difficult conditions of some years.
OPINIONS
Have you tasted this product?
See wines of the designation of origin S/D.O. Catalunya

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

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