PEÑÍN
Intense maroon colour with violet highlights.
Aromas of pleasant and intense nuances of very mature small red fruits and floral notes. One can find an interesting background of lactic aromas and elegant oak wood, which put together the strength of each variety and do not let emphasize any characteristic among the others.
In the mouth it is powerful, tasty, really sweet tooth and fresh at the same time, which makes an elegant and easy drinking wine.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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