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Photo Pedro Ximenez de Cosecha Barquero fortified wine
Wines D.O. Montilla - Moriles
 

Pedro Ximenez de Cosecha Barquero

0,50 L. I Vintage: 2015, Very good
5/5 I Ratings (1)
8,51€
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Photo Pedro Ximenez de Cosecha Barquero fortified wine
Pedro Ximenez de Cosecha Barquero
0, 50 L.
8,51€
DETAILS
  • Vintage: 2015, Very good
  • Type: Generous Fortified wines
  • Capacity: 0, 50 L.
  • Alcohol content: 15, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015 MB
  • 2014 MB
  • 2013
  • 2012 MB
  • 2011 B
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008
  • 2007 MB
  • 2006
  • 2005
  • 2004 MB
  • 2003 MB
  • 2002
  • 2001 B
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Old gold, amber tones. Bright and dense.

AROMA:

Intense, deep and complex. Elegant blend of flavors for advanced primary pansificació Pedro Ximenez grape. Records figs, prunes, dates, molasses.

TASTE:

Great structure on the palate. Dense, powerful, warm. Very persistent. Soft memory for retronasal honey.

MATCHING
Perfect for snacks, desserts, ice cream or sweet companion. We also own or with ice.
WHO CAN CONTRACT
Since its foundation in 1905, Pérez Barquero has taken care with utmost attention and care, all the tasks that revolve around making wine. The vineyards are located in two areas of the superior quality of appellation: Albarizas are lands in the Sierra de Montilla and Moriles Altos special location allows optimal ripening grape musts and obtain of extraordinary quality.
OPINIONS
Have you tasted this product?
Haz tu valoración
User: Jose Antonio Garcia Fernandez Date: 14/04/2020

Todo llego conforme a lo pactado, a pesar de la situacion. Muy buen servicio.

Wines D.O. Montilla - Moriles
Wines fortifieds designation of origin D.O. Montilla - Moriles
The Montilla-Moriles PDO currently has 4,770 hectares, compared to 19,400 hectares in the 1980s.

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Pedro Ximenez de Cosecha Barquero

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Photo Pedro Ximenez de Cosecha Barquero fortified wine
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