On Monday, 15th August the wine cellar will open from 10:00 to 13:30. In the afternoon it will remain closed for the holiday. You can continue shopping online :)

Photo Lustau Pedro Ximenez 30 VORS fortified wine
Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda

Lustau Pedro Ximenez 30 VORS

0,50 L. I
45, 00€
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Photo Lustau Pedro Ximenez 30 VORS fortified wine
Lustau Pedro Ximenez 30 VORS
0, 50 L.
45, 00€
  • Type: Generous Fortified wines
  • Capacity: 0, 50 L.
  • Alcohol content: 15, 5º

Opaque mahogany with amber trim.


captivating, complex, enjoyable. Notes figs, raisins, dates, liquorice and even background in pastry.


Structured, dense, sweet but not cloying at all. Its slight acidity will cleanse the palate. Final immensely long finish with fruit pansificada.

Very suitable for blue cheeses, chocolate or vanilla ice cream. Perfect digestive sweet.
Selection of the best from a solera of six barrels set aside as a family reserve in 1930. The Regulatory Council of the Denomination of Origin will be categorized as then (Very Old Rare Sherry), thanks to its more than 30 years of aging.
Emilio Lustau S.A. It was founded in 1896 by José Ruiz-Berdejo. In 1940, his son-in-law Emilio Lustau Ortega moved the winery to the old neighborhood of San Jaime, in the old town of Jerez de la Frontera. From 1950 until now, the firm has been an exporter of Sherry wines. In the 1970s the company continued its expansion. First, building new warehouses with warehouses on the family farm of Nuestra Señora de la Esperanza. Later, from the beginning of the '80s and under the direction of Rafael Balao, it became one of the most innovative companies in Jerez. In 1990 the management of Emilio Lustau S.A. It changed when it passed into the hands of the well-known company Luis Caballero SA, producer of liqueurs and spirits and the famous Ponche Caballero, the best-selling liquor in Spain. In June 2008 Lustau acquired four of the most important brands in the history of Jerez wine, La Ina, Botaina, Río Viejo and Viña 25.

We recommend serving it at a temperature between 10 and 12ºC and in a glass with a wide mouth and slowly.
Wines D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
Wines fortifieds designation of origin D.O. Jerez - Manzanilla de Sanlúcar de Barrameda
The wine-growing region of Jerez is on the south of the country, influenced by the Atlantic Ocean and framed by the Guadalquivir and Guadalete rivers. In climatic conditions, it is part of the named “Baja Andalucia”, 300 days of sun with high temperatures in summer and rainfalls of 600 liters per year. The regulatory council of the Denomination of Origin Jerez was created in 1933 and the Manzanilla from Sanlúcar de Barrameda was included in this cluster. From 1964 on, the Denominations of Origin Jerez – Manzanilla de Sanlúcar de Barrameda were differenced but yet regulated by the same council.


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Lustau Pedro Ximenez 30 VORS

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