Bright amber color with mahogany highlights.
Very powerful, with exuberant aromas of aged Monastrell and very old American oak. Notes of varnish, antique furniture, and hints of sea iodine.
I find it friendly, not too sweet, with great length that makes it eternal on the palate. It calmly moves through the center of the mouth offering notes between caramelized and sherry-like, memories of dried fruit and raisins adjusted to its dryness, and a great length that makes the wine eternal on the palate. Powerful on the palate, concentrated and intense, the alcohol is perfectly integrated, with an elegant and complex finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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