With only two botanical species, this minimalist gin concentrates the freshness of a walk in the mountains, while you step on the flora of meadows and scrub your clothes through trees and shrubs loaded with balsamic resins, flowers and fruits. For this reason, we have shunned the neutrality of alcohol and have played with the aromatic complexity of the holandas, made with wine from the Ugni Blanc and Parellada varieties. Rock tea is not there to wink at the mother house, rather we have come to the conclusion that it is one of the most complex and representative species of the limestone mountain
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