Instabile Nº10 In Albis

• Type: White Unfortified still wines
• Capacity: 0, 75 L.
• Alcohol content: 13, 5º

• Winery: Vins Nus
• Country: Spain
• D.O: D.O.Q. Priorat
• Varieties: Macabeu, Xarel·lo, Garnatxa Blanca, Moscatell
• Allergens: Contains sulfites

Colour

Clean and bright. Yellow color with greenish reflections. Very nice to look at.

AROMA:

On the nose, it has an aromatic intensity that does not leave you indifferent. The aromas of all varieties are expressed in harmony and balance, with notes of white fruit, hints of herbs and vegetables with a mineral boost that helps to encompass its complexity.

TASTE:

Entrance with all the complexity that was presented in the nose. Passing through the palate with voluminousness and a certain vinous sensation that gives it a unique personality. Long and persistent finish.

Ideal with dishes of high gustatory power. Broth rice, baked fish with its garnish, fish soup, starters, semi-cured cheeses and white meats.

Instabile nº10 In Albis is part of the Alfredo Arribas wine project in the Priorat area under the project "VINS NUS inStabiles"

A white wine broken from organic farming and worked in biodynamics, one that is presented with total freedom of pure wine craft, made without intervention and without adding SO2. A wine made from a blend of Mediterranean varieties of vines of about 30 years and clay and slate soils.

Pre-fermentation of whole grapes for 10-12 days, spontaneous fermentation, bleeding and pressing by hand with local yeasts, and where it ends in large barrels (barrels of 500 liters). Aging in white stone ovoid amphorae for about 6 months.

Unfiltered and sulfite-free bottling.

S02 Total

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