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Photo Albariño Lagar de Cervera white wine
Wines D.O. Rías Baixas
 

Albariño Lagar de Cervera

0,75 L. I Vintage: 2021
12, 64€
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Photo Albariño Lagar de Cervera white wine
Albariño Lagar de Cervera
0, 75 L.
12, 64€
DETAILS
  • Vintage: 2021
  • Type: White Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 12, 5º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2021
  • 2020 MB
YEAR QUALIFICATION
  • 2019 MB
  • 2018 MB
  • 2017 E
  • 2016 MB
  • 2015 MB
  • 2014 B
  • 2013 MB
  • 2012 MB
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 B
  • 2007 E
  • 2006 E
  • 2005 E
  • 2004 E
  • 2003
  • 2002 B
  • 2001 B
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
SCORES BY VINTAGE

PEÑÍN

YEAR IDENTIFICATION
2014 90
TASTING NOTE
Colour

Pale yellow, with greenish reflections, very clear, clean and bright.

AROMA:

Good intensity, primary aromas, apricots, peach, Paraguayan, floral nuances and light herbaceous. Persists on the nose.

TASTE:

Fresh, lively, pleasant, savory, very tasty, dry, very pleasant in general throughout its taste phase, good entry, easy, pleasantly fruity, citrus notes and saline tips, mineral. Persistent ending.

MATCHING
Seafood and traditional fish very widespread in the area with fresh salads, with dry rice "pasta al fruti mare", fresh pasta with seafood "sautéed crayfish" and diced "bacon"
WHO CAN CONTRACT
Surprising, functional and at the forefront. In the search for excellence in white wines, in 1988 we stopped at O Rosal (Pontevedra). There began the task of creating, with 77 hectares, the largest vineyard owned by Albariño grapes in Rías Baixas.
A particular microclimate that produces advanced maturation that favors the quality of the Lagar de Cervera and Pazo de Seoane Rosal wines, with a perfect ratio of acidity and degree.

Elaboration / Vinification
After the manual harvest and the transport of the refrigerated grapes, the bunches are selected on the table to go to the de-stemming and maceration process (10 hours). Subsequently, the must was decanted to go to the malolactic fermentation stage. Before being bottled, it underwent a first racking and periodic punching.
OPINIONS
Have you tasted this product?
User: ROSSY Date: 02/06/2015

UN VINO MUY FRESCO, FINO Y DELICIOSO

Wines D.O. Rías Baixas
Wines whites designation of origin D.O. Rías Baixas
Rías Baixas is one of the five wine-growing regions of Galicia, located mainly in the zone of Pontevedra. The appellation is divided in five sub-regions depending on the production: O Rosal, Val de Salnés, Soutomaior, Ribeira do Ulla, Condado do Tea. The vineyard area occupies about 4,000 hectares with an average production, belonging to 180 wineries. This appellation D.O Rías Baixas is the largest producer in Galicia. Total production reaches 16 million liters of wine. The icon is the wine elaborated with the grape Albariño, aromatic and harmonious wines with remarkable acidity and moderated alcoholic graduation. Even the national consumption is high; the majority of the production is exported abroad, basically in countries such as US, Germany, United Kingdom and Japan.

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