This attractive wine shows ripe cherry red colours with tile tones in his rim.
Elegance is what defines the nose of the wine. There are notes reminiscent of blackberry jam, spices such as vanilla, flavours of cocoa, minerals and roasted notes of the barrel.
On the palate the entry is presented smoothly and moves in step with distinction. It is tasty, meaty and powerful fine at the same time. It is smooth and meaty. After nose is projected with the grape juice.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
We have received your rating correctly.
Try later, sorry for the inconvenience.